We
offer three primary menus for breakfast and
brunch. All menus come with fresh squeezed orange
juice, grapefruit juice and fresh brewed regular
and decaffeinated coffee. All menus can be customized
to your particular specifications with enhancements
such as chef attended omelette
or waffle stations.
continental
breakfast with pastries
fresh baked muffins, scones, pecan sticky buns,
apple spice streusel bread
fresh seasonal fruit
freshly squeezed orange and grapefruit juice
specialty teas
regular and decaffeinated coffee with accompaniments
the sun riser
fresh baked muffins, scones, pecan sticky buns,
apple spice streusel bread
fresh seasonal fruit
scrambled eggs with cream cheese and chives
home fried potatoes with onion and peppers
freshly squeezed orange and grapefruit juice
specialty teas
regular and decaffeinated coffee with accompaniments
the
morning feast
fresh baked muffins, scones, pecan sticky buns,
apple spice streusel bread
fresh seasonal fruit
spinach,
gruyère and wild mushroom quiche
thick cut challah french toast
smoked bacon and maple sausage links
stone ground grits with cheddar cheese
freshly squeezed orange and grapefruit juice
specialty teas
regular and decaffeinated coffee with accompaniments
à la carte the following selections can be added to your
breakfast or brunch to enhance your menu
bagels and cream cheese
quiche with country ham and cheddar cheese
quiche with sun dried tomato, artichoke and
goat cheese
applewood-smoked bacon
maple sausage links
breakfast ham
smoked sliced salmon with crème fraiche,
chives, minced red onion, minced hard-boiled
egg
home fried potatoes with vidalia onions and
sweet peppers, bold american catering’s
spice mix
stone ground grits
thick cut challah french toast with maple syrup
chef attended made-to-order waffles with maple
syrup (plus chef attendant charges)
chef attended omelette station with selection
of fresh ingredients (plus chef attendant charges)
